HK style carrot cake
Step 1 : fried side ingredient like mushroom and Chinese sausage
Step 2: fried carrot until less water, can put salt, sugar,
white pepper
Keep : mushroom water around 1 cup (can less water)
Step 3: mix dried ingredient with rice flour and cornstarch
Steam for 50 min
Actual result : left over night, taste good but pan fried didn’t turn brownish.
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